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Food & Drink > Labelling/Marketing > Repealed

Allergenic ingredients: labelling

Commission Directive 2005/26/EC on exemptions for substances derived from ingredients that cause food allergies from labelling requirements as set out in Directive 2003/89/EC on the labelling, presentation and advertising of ingredients in foodstuffs. | Dossier 897 | Status: "Repealed" | Updated: 17 Dec 07
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