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Chocolate Heart Health Benefits 

19 August 2009
Yet more evidence has been provided by a Swedish – US study of the link between anti-oxidant rich chocolate and better heart health. The research, published in the Journal of Internal Medicine, is said to be the first to analyse the effects of chocolate consumption on men and women who have suffered a heart attack. The results found that eating chocolate two or more times a week reduced the chances of dying from a heart-related problem after a heart attack by 66%.
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